Cooking Classes
All Cooking Classes are held at Upstairs Bellarine our cooking school and event space located at 16/93 Murradoc Rd, Drysdale VIC 3222, Australia. As the name suggests our event space is the upstairs level at our Provedore. We can't wait to meet you at an upcoming cooking class or event.
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Saturday 5th of July - Aperitivo to Dolce with matched local Bennett's wines: An Italian feast with chef Antony Campbell and local vigneron Jamie Bennett from Bennett's Wines.
Regular price $250.00 AUDRegular priceUnit price perSold out -
Cheese Making Class - The Art of Burrata, Stracciatella and Mozzarella with Rue - Sat 12th & Sun 13th July
Regular price $320.00 AUDRegular priceUnit price perSold out -
Sri Lankan Cooking Class - with Pieter Siebel - Friday 29th August
Regular price $190.00 AUDRegular priceUnit price perSold out -
Sri Lankan Cooking Class - with Pieter Siebel - Saturday 30th August
Regular price $190.00 AUDRegular priceUnit price per
School Holiday Cooking Classes
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School Holiday Kids Cooking Classes : July 5th & 6th - Gnocchi with Chef Antony Campbell
Regular price $80.00 AUDRegular priceUnit price per
Private Dinners & Events
We love bringing people together over great food. Enquire about booking a private chef dinner for your family or friends. We are also the perfect venue for events, cooking classes, food photoshoots & corporate meetings.